Learn how to make delicious Tutti Frutti Biscuits at home Upasana only on Variety Vantalu!<br /><br /><br />Ingredients<br /><br />1 ½ cups or 195gms Maida<br />½ cup or 60 gms Custard Powder<br />½ tsp Baking Powder<br />3/4 cup or 120 gms Powdered Sugar<br />½ cup Tutti Frutti<br />¼ cup Chopped Cashews<br />¼ tsp Pineapple Essence<br />½ cup or 110 gms Butter<br />5-6 tbsp Milk – as required to bind <br /><br />Method<br /><br />- Whisk butter and sugar together.<br />- Sieve maida, custard powder, and baking powder into the mixture.<br />- Mix the batter well and add tutti frutti, cashew nuts, and pineapple essence.<br />- Once they are mixed, with the help of milk bring the batter together.<br />- Divide the dough into two parts and roll them into logs.<br />- Cover them in a cling wrap and refrigerate it for 2 hours.<br />- With a sharp knife, cut it into half inch rounds.<br />- Butter your cookie sheet and wipe it with a tissue.<br />- Place the cookies on the sheet and bake them in a preheated oven at 180° <br /> for 12 to 15 minutes.<br />- Allow them to cool down for 10 minutes.<br />- Delicious Tutti-Frutti cookies are ready!<br /><br />Happy Christmas !!<br />
